Dinner For Australia | Bushfire Relief
SATURDAY 8 FEBRUARY, FROM 7PM
We are deeply saddened by the devastating bushfires our nation has endured. Our beautiful country needs our help and we are committed to doing our part. Nostimo, together with Chef in Residence David Tskirekas, invites you to rally with us in support of bushfire victims.
We ask that you join us on Saturday 8th February at 7:00pm for a fundraising dinner, with 100% of profits to be donated in aid of bushfire relief.
Tickets are $120 per person and include a four-course modern Mediterranean banquet + matched wines.
100% OF PROFITS TO BE DONATED TO GREEK ORTHODOX FIRE APPEAL & AUSTRALIAN RED CROSS
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MENU
- Tzatziki and Split Pea Dip / Bread
- Village Salad
- Greekslaw
- BBQ Haloumi w. Pear and Fig Relish
- Crispy Eggplant Chips
- Spanakopita
- Fried Calamari
- Salt Cod Croquettes
- Feta Brined Roasted Chicken w. Braised Beans and Okra
- Fish Plaki
- Gemista
- Roasted Chickpeas w. Horta
DESSERT ALTERNATIVE DROP
- Chocolate Baklava w. Strawberry Sorbet
- Grilled Peach w. Ouzo Granita
Designed & presented by internationally acclaimed Greek chef, David Tsirekas.
Thank you to our incredible team of local suppliers who have generously partnered with us to bring this event to life:
The Fish Factory | Prime Cut Meats | Global Food and Wines | Simply Fresh Produce | Robert Oatley | Jim Barry | Red + White
Throughout the evening our team will be running raffles and a big-ticket silent auction to raise even more funds for this worthy cause. Thanks to our incredibly generous donors we have a number of exciting prizes up for grabs, including:
Fine Jewellery from Swarovski | Luxurious Overnight Accommodation from Ramada Ballina | Private Dining Experiences | Delicious Food & Wine Hampers