Posts Tagged ‘greek’
Easter Recipe: Soupia Lemonato
Whether you’re cooking for a family feast this Easter or looking for an authentic recipe to try out for yourself in the lead up to the holidays, this dish is sure to satisfy. This traditional cuttlefish dish is so simple, yet undeniably Greek with flavours of dill, olive oil and lemon.
Read MoreNew Menu: The Taste of Autumn
The hot days may still see us reaching for an iced frappe, or two, but the signs of Autumn’s arrival are definitely here. While we never want our Greek summer to end, we are excited by the changes Autumn brings and the hearty flavours we can sink our teeth into.
Read MoreDeck The Halls: Club Festivities
Yassou Members and Friends, With Christmas almost upon us and the New Year looming, it is time for us to reflect on the year and pass on our well wishes
Read MoreAugust News
Hi all, I would like to thank everybody who attended the very successful member’s night and my sincere congratulations to Faris Albermani, the winner of the member’s Hamilton Island trip.
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